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1 can (16 oz.) refried beans
1 package (1.25 oz.) Taco Seasoning Mix (regular)
8 ounces of sour cream
8 ounces guacamole (may also be substituted with
diced tomatoes or black olives)
1 cup Mexican 4-cheese blend
1 cup salsa (mild)
1 can diced green chiles
2-3 Large Jalapenos, seeded and diced.
1/3 cup sliced green onions
16 ounces tortilla chips
Combine beans and seasoning mix in a small bowl.
Spread over bottom of 8-inch-square baking dish.
Sautee Jalapenos and layer on top of beans.
Layer sour cream, guacamole, cheese, salsa, chiles
and green onions.
Serve with chips.
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