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3 Habanero Peppers
1 small Onion(s), minced
1 cup Ketchup
1 cup Water
1/2 cup Cider vinegar
1 tablespoon Garlic powder
1 tablespoon Worcestershire sauce
1/8 cup Molasses
2 tablespoons Hot sauce
Brown onion and habaneros in some oil. Add remaining
ingredients.
Simmer for 30 minutes. Blend and BBQ!
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