* 1 cup brown sugar
* 1 Tbsp. Mad
Anthony's Fiery Mustard Hot Sauce
* 2 lbs. smoked fully cooked kielbasa, cut into
1" pieces
Combine brown sugar and mustard
in crockpot; add kielbasa, and stir to evenly
coat. Cover crockpot and cook on low-heat 2-1/2
to 3 hours, stirring occasionally, until kielbasa
is thoroughly heated. 12 servings.
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