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Ingredients:
• 2 cups chopped fresh tomatoes (canned whole
tomatoes can be used, just drain the juice before
adding)
• 1 small red onion
• 1-5 oz. bottle Mad
Cat Hot Sauce
• 2 Tbsp. fresh cilantro, chopped
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Directions:
Combine all ingredients and let sit for 1 hour in
the refrigerator. Serve with your favorite chips.
For added heat add a few drops of
Mad Dog Inferno. |
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